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Processing Advisory Committee

Title: Professor; Acting Department Head
Phone: (217) 244-6788

Dr. Engeseth grew up in Duluth, Minnesota. She completed her B.S. degree in 1982 from the University of Minnesota, Duluth. [...]

Title: Associate Professor of Food Science
Phone: (217) 333-9335

Dr. Y Lee designs healthier food products by studying food processing and food engineering. His current research focuses on sodium [...]

Title: Teaching Assistant Professor; Director, Online Masters of Science in Food Science Program
Phone: (217) 333-0881

Dr. Bohn graduated from the University of Illinois at Urbana, Champaign with a Bachelor of Science degree in food science [...]

Title: Assistant Professor of Food Microbiology
Phone: (217) 265-0963

Dr. Stasiewicz applies new tools in genomics and data science to food safety microbiology. He develops methods to identify when [...]

Title: Professor of Food and Bioprocess Engineering; Site Director of Center for Advanced Research in Drying (CARD)
Phone: (217) 244-2571

Dr. Feng received a B.E. degree and a Postgraduate Certificate both in Chemical Machinery Engineering (or an equivalent of Mechanical [...]

Title: Clinical Assistant Professor, Hospitality Management