A continuous, high-speed centrifugal machine that transforms liquid feeds into dry powders in seconds.
Drying & Evaporation
BUCHI B-290
Benchtop laboratory spray dryer used to convert liquid solutions, emulsions, or suspensions directly into dry powders. DETAILS Please see the full spec sheet here.
Harvest Right Freeze Dryer
The Harvest Right Freeze Dryer is a machine that uses extremely cold temperatures and a vacuum to remove 99% of the moisture from food. This process can preserve food for up to 25 years. Food Per Batch for fresh is 10-15 LBS and 2-3.5 GAL for freeze-dried.
Excalibur Dehydrator
The Excalibur 12-Tray Single-Zone Commercial Food Dehydrator is a commercial dehydrator that is made of stainless steel and has 12 trays. It has a drying capacity of 50 square feet. The dehydrator also has an adjustable thermostat and a timer.
Anhydro Pilot Scale Spray Dryer
Capacity: 28 kg water evaporation per hour at 300 °C inlet air temperature. The drying medium is drawn through the plant by means of a suction fan placed on top of the drying chamber. Two-fluid nozzles bottom mounted atomizer.
Aeroglide Fluid-Bed Dryer
The Aeropulse Lab Unit is designed to provide simulation of pulsed fluidization for drying, puffing, toasting & cooling of a wide variety of food & non-food products. Drag Conveyor Retention Time (min./max.) – With a smaller sprocket on the motor shaft: 20 min. @ 10 Hz, 3.2 min. @ 60 Hz, With larger sprocket on […]
National TY-3 Tray Dryer
The National Drying Company (now Buhler Aeroglide) TY-3 tray dryer is used for drying bulk quantities of product. The dryer features temperatures up to 450F with airflow up to 2000 AFCM. Humidity control, flexible tray configurations, and configurable dampers offer flexibility in drying conditions. IBRL Inventory # 59-004
Despatch Tray Drying Oven
The Despatch tray drying oven is used for bulk drying of products. It is capable of 250F and has adjustable dampers to control air flow. IBRL Inventory # 59-001